Gluten-Free and Vegan Bread

$17.90

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Description

Artisanal Recipes to Make at Home
Author: Jennifer Katzinger
Publisher: Sasquatch Books
Year: 2012
Pages: 192
Printed: China
ISBN: 9781570617805
Binding: Soft Cover
Book Condition: New
Weight: 450gr.
Description from the publisher: Jennifer Katzinger makes baking artisanal gluten-free and vegan breads at home simple. This cookbook contains recipes for yeasted breads, fougasse, flatbreads, sweet breads, sourdough, quick breads, savoury breads, and sandwich breads. It includes more than 60 recipes, such as Country Baguette, Cinnamon Pecan Rolls, Kalamata Olive Bread, Simple Focaccia, Quinoa Crackers, Matzo Flatbread, Walnut Wild Rice Bread, Quick Anadama Bread, Irish Soda Bread, Cranberry Pecan Bread, and more.

Additional information

Weight .450 kg

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