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Author: Chriss Freer
Publisher: Murdoch
Year: 2015
Pages: 221
Printed: Australia
ISBN: 9781743365441
Binding: Soft Cover
Book Condition: New
Weight: 890gr.
Description from the publisher: With over 90 recipes and packed with information on nutrition and cooking tips, superlegumes dispels the myth that beans, pulses and legumes make for stodgy food. Here are fresh, healthy, easy vegetarian, meat- and fish-based recipes, for every meal and every season.

Additional information

Weight .890 kg


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